We are so excited to announce the CCRK Gleaning Program! This is an opportunity to create a sense of connection to our community, land and food, and to have fun while also taking care and learning about farmland. Volunteers will partake in and learn about harvesting, weeding, planting, watering, and seeding throughout the season. It is a great opportunity to learn, connect with others, and have fun. And of course, help give our CCRK recipients the opportunity to eat and enjoy healthy, freshly harvested produce that is delicious.
Our first participating farm is Common Hands Farm, a certified naturally grown farm in Philmont, NY that has been in production since 2011, growing diverse vegetables, herbs, microgreens and a few fruits in biodynamic soil. They also raise pastured eggs. Owners Dan McManus and Keri-Sue Lewis have a CSA (community supported agriculture), they sell to local and regional stores and restaurants, and attend local farmers markets. Their farm is roughly 24 acres with the Agawamuck Creek running through it on Martindale Road (County Route 11). The farm is community oriented, with a mission to create connections with local people and food through CSA membership, volunteer and learning programs, community events, and employment opportunities. They believe that food is medicine and everyone should have access to healthy, delicious, locally grown food in Columbia County and beyond. https://www.
To learn more about our Gleaning Program and to sign up to participate, please reach out to our intrepid Nancy Kuster, who is organizing the initiative, at: email@example.com